Alegre Martell, Carmen Rosa, Universidad César Vallejo, Trujillo, Perú, Peru

• Innovación en Ingeniería Vol. 2 No. 1 (2016) - Agroindustrial Engineering and Foreign Trade
  Effect of temperature and concentration of honey on the kinetics of osmotic dehydration, and general acceptability in the preparation of mamey snacks (Mammea americana)
  Abstract  PDF (Español (España))