Rodríguez Beltrán, E.J., Vilca Flores, M. and Angelats Silva, L. 2015. Influence of industrial salt concentration of the liquid canned asparagus in susceptibility to corrosion of stainless steel AISI 304. Tecnología & Desarrollo (Trujillo). 13, 1 (Dec. 2015), 77–82. DOI:https://doi.org/10.18050/td.v13i1.757.